A Chef Nigel Dinner Party starts at $65.00 per person, or upgrade to a WOW factor entree at $75.00 per person.  To create your menu you choose a soup or salad an entree and a dessert from the choices below.  You can add appetizers for an additional $10.00 per person 



Choose either a soup or salad




Thai sweet potato soup


Tomato bisque


Cannellini Bean


Dill pickle soup




Mushroom provolone pizzette, baby arugula greens & mushroom oil


Mesculin salad with grape tomatoes, pine nuts, apple maple vinaigrette


Add a mouth watering appetizer to Regular menu or Wow Entree for an additional $10.00 per person


Broccoli soup with lobster


Grilled shrimp with avocado salad


Gorgonzola with port marinated fig crostini


Cheddar scallop cake, cilantro vinaigrette greens


Baked camembert with caramelized onion chutney



Apple cranberry stuffed pork tenderloin


Frenched pork chop, orange balsamic glaze


Pan seared trout with orange Chili vinaigrette


Roasted Atlantic salmon with Dill olive oil


Asparagus & prosciutto wrapped chicken supreme


Chicken breast with mustard, havarti dill sauce


* Vegetarian Options

Vegetable stack with lemon hummus


 Quinoa, pecan and cranberry stuffed Portobello mushroom


$75.00 per, person


Peppercorn and coriander crusted Tuna


Beef Tenderloin with stilton Portobello

Grilled Canadian lobster tail with Chili cilantro sauce


Lemon rosemary rack of lamb


Surf & Turf - 6 oz Tenderloin and Scallop cake



Warm ginger cake, French vanilla ice-cream


Zesty Lemon tart


Orange olive oil cake


White chocolate mousse pavlova with fresh fruit


Apple cinnamon crème brulee



Prices subject to change


For parties of 9 or more a server is required at a cost of $20.00 per hour.

(Minimum of three hours)


Parties over 12 people a 18% gratuity will be added



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